Tag Archives: Jaega Wise

Why can’t beer be more like gin?

1 May

Download a PDF copy of the 2019 report

A study into female attitudes and behaviours towards beer by women and beer interest group, Dea Latis, reveals that women would switch to beer if it wasn’t associated with pints, bloating and sexist imagery and reinvented itself, as gin has done in recent years, with added elegance, better glassware and a premium serve.

In a follow up to The Gender Pint Gap, published last year, The Beer Agender explores in more detail the opinions and attitudes of women; their perceptions of beer – the product, the service, the drinkers, and the world it inhabits.

The Beer Agender includes revealing quotes from the women who took part in the research that showed women can often be their own harshest critics. With only 17% of women drinking beer regularly* the report shows that they are still influenced by the complex attitudes and imagery associated with men and beer.

The Beer Agender reports that:

  • the image of beer and its advertising is often associated with beer-swilling men in pubs;
  • the typical female beer drinker is someone who doesn’t care too much about what other people think of her or is a woman who doesn’t care too much about what she thinks of herself;
  • the bloat factor is a major consideration and feeling tight across the belly and burping is a big barrier to drinking beer on a night out;
  • women definitely don’t want a ladies-only beer and want to move beyond volume to focus more on beautiful glassware and lighter, more golden beers;
  • they want tastings as standard, with glasses and packages of beer that are smaller than a half pint, but with more interest and more flavours;
  • and that matching types of food with beer is an attractive proposition for women but they need to taste, sample, inspired and enticed.

The report’s co-author, beer sommelier and Dea Latis director Annabel Smith said: “This year’s report illustrated that many women in this country still have some ingrained deep-seated beliefs and perceptions about beer. And many of these are not positive. Women don’t want a beer made for women. Women just want the beer and pub industry to look at things from their perspective, and reconsider how beer is presented and positioned to them.”

The Beer Agender suggests that brewers and retailers should take these issues on board and stop dwelling on past beliefs. It concludes that women who drink beer are relaxed and happy and fun and in control and generally comfortable within their own skin and it should be this confident woman that other women aspire to be.

Jaega Wise, Head Brewer for Wild Card Brewing in Walthamstow, London commented on the report, saying: “This report is important for the health and growth of the beer industry in the UK. Many factors, long suspected in the complicated relationship between women and beer, specifically in the UK, have been confirmed with this thorough research. There is a huge amount of work for the beer industry to do to overcome outdated stereotypes facilitated by decades of damaging advertising.”

*The Gender Pint Gap survey conducted by YouGov

Survey Methodology

The Dea Latis survey was conducted using a qualitative approach that involved facilitating a two hour ‘beer event’ in Sutton Coldfield, along with eight paired in-depth interviews held in Manchester and Watford.

During the beer event, participants were given an opportunity to try several beers and were also asked to come up with their own ideas around encouraging more women to drink more beer.

The follow-up paired in-depth interviews gave us a chance to probe further on some issues which emerged in the beer event, as well as finding out more about the real reasons women choose beer less frequently than they might.

The sample for the beer event and in-depth interviews was deliberately split by age, social grade, life-stage and beer usership, this to partly reflect the sample from the first report undertaken.

The Beer Agender research and report was funded by a grant from the Brewing and Education Fund run by The Worshipful Company of Brewers.

The Gender Pint Gap in 2018 reported that currently, only 17% of women drink beer at least once a week (compared to 53% of men) and male oriented advertising is the main barrier to over a quarter (27%) of women drinking beer – rising even higher for the 18-24 year-old female group to almost half (48%).

A fifth of women (20%) find the thought of calories in beer and putting on weight to be the biggest reason for not drinking beer and 17% of women feel that ‘being judged by others’ is the third biggest barrier to drinking beer.

Taste is the great divide: Of the women who drink beer 56% do so because they like the taste; conversely, of the women who never drink beer 83% do so because they don’t like the taste.

What stood out most was that female attitudes towards beer have not changed much since the last major survey in 2009.

Emma Inch wins top writing award

23 Nov

Brighton based beer writer and radio broadcaster Emma Inch has been named Beer Writer of the Year 2018 at the Guild of Beer Writers’ annual awards ceremony last night alongside six other women writers and brewers.

Beer Writer of the Year is the top award in the Guild’s annual competition for writing about beer and pubs, which this year received more than 140 entries across nine categories. Inch won two category awards – National Media and Online Communication – on her way to the top prize.

Emma is the creator and presenter of Fermentation Radio, the UK’s only regular beer and brewing show on FM radio. She has written for a number of national and international publications, judges regularly at beer competitions and this summer established the first Brighton & Hove Beer Week.

Adrian Tierney-Jones, chair of judges this year after taking the Beer Writer of the Year title in 2017, said, “All the judges found it exceptionally hard to choose the winners and runners up from the very strong field of entries received this year. As someone who has written about beer for 20 years, it is heartening to see the impressive levels of knowledge, energy and passion in beer and pub writing, and also to see the growing media interest in the subject.

Tierney-Jones was joined on the judging panel by Amy Bryant, food editor at The Telegraph; James Cuthbertson, MD of Dark Star Brewery and founder of the Beer & Cider Marketing Awards; Stu McKinlay, co-founder of Yeastie Boys; Jenn Merrick, founder of Earth Station Brewery; Mark Taylor, Bristol-based food and drink writer, and Zoe Wood, retail correspondent at The Guardian.

The Guild’s Brewer of the Year title, presented at the same time as those for writing, was this year shared for the first time by two candidates who drew level in a poll of Guild members: John Keeling, recently retired from Fuller’s, and Jaega Wise, head brewer at Wild Card Brewery.

Presenting these Awards, Guild chairman Pete Brown said, “Both John and Jaega are worthy recipients. John’s contribution to brewing has been immense, from championing traditional cask ale to creating contemporary crowd pleasers with craft brewers, while also being an advocate for gender equality in the industry, appointing a woman head brewer to succeed him.

“Jaega has not only been producing outstanding beers but has also worked tirelessly to promote beer among the general public and built links with other drinks industries such as wine. Jaega has risen to become one of the most important voices of the industry, and a champion of increasing diversity and promoting equality within it.”

 

AND THE WINNERS ARE:

Brewer of the Year:

John Keeling, recently retired from Fuller’s

Jaega Wise, Wild Card Brewery

Guild Award for Best Citizen Beer Communicator

Winner: Martin Oates

Commended: Oli Carter Esdale

Guild Award for Best Beer Writer – Corporate Communications

Winner: Roosters Brewery

Guild Award for Best Beer & Travel Writer

Winner: Jonny Garrett

Silver Award: Mark Dredge

Long Live the Local Award for Best Writer about Pubs

Winners: Jessica Boak & Ray Bailey

Commended: Bob Jeffrey

St Austell Brewery Award for Best Young Beer Writer of the Year

Winner: Eoghan Walsh

Silver Award: Katie Taylor

Commended: James Beeson

Heineken Award for Best Beer Communicator – Online

Winner: Emma Inch

Silver Award: Matthew Curtis

Fuller’s London Pride Award for Best Beer Writer – Trade Media

Winner: Will Hawkes

Silver Award: James Beeson

Commended: Matthew Curtis

Adnams Award for Best Beer Writer – Regional Media

Winner: Alastair Gilmour

Silver Award: Susan & Judith Boyle

Greene King Award for Best Beer Writer – National Media

Winner: Emma Inch

Silver Award: Melissa Cole

The Michael Jackson Gold Tankard for Beer Writer of the Year 2018

Emma Inch

We Want Girls On Our Beer!!!

18 Mar

Don’t worry, we haven’t gone mad, this is the title of a recent blog by Crema’s Beer Odyssey that Emma has given us permission to re-publish. The title of this blog post is a direct quote by a brewer and reveals insight into some of the decisions being taken about beer labelling and branding:

There has been a great deal of discussion about offensive branding in the beer industry recently. Not that it’s a new thing. Some of us have been talking about it for years. But it is certainly gaining momentum now. In the current social climate people have less and less tolerance for discrimination and exclusion. After all, it really isn’t asking all that much to treat everyone equally is it?

At the Brewer’s Congress in November 2017 the Portman Group was referenced in numerous presentations. Speakers from breweries whose products had been reported to the Portman Group for breaching their Code of Practice (on Naming, Packaging and Promotion of Alcoholic Drinks) discussed the process of responding to these complaints.

Beavertown and Tiny Rebel had both been reported to the Portman Group by members of the public for issues with their packaging. Almost identical complaints were received, referencing the sections of the code relating to clear labelling of a beverage as alcoholic, antisocial behaviour, immoderate consumption (NB only against Tiny Rebel), and having particular appeal to under 18s. In short, the implication was that these 330ml brightly coloured cans featuring stylised cartoonish art work might lead to children wanting to drink them. The complaint against Beavertown was ultimately not upheld but the one against Tiny Rebel was.

To be clear, the Tiny Rebel and Beavertown presentations were not specifically about these complaints but they certainly formed part of the story they were telling. I would like to think that they were shared at the Congress for the wider benefit of those in the industry who could learn from these experiences.

Later on we had Alistair Taylor from the Advisory Service at the Portman Group give a presentation on the role of the organisation and how they can benefit breweries. Essentially they exist to regulate the packaging of alcoholic products via their code of practice. In hindsight, there was nothing wrong with the overall message in this presentation – publicising their role and explaining how they can help breweries is definitely something the Portman Group should be doing. But in the heat of the moment this message was a little lost.

When the presentation displayed a complaint about a beer (Wye Valley Brewery’s Dorothy Goodbody’s Wholesome Stout) which had been reported for breaching section 3.2 (d) of the code (a drink should not… ‘suggest any association with sexual activity or sexual success’) this was greeted with disbelief by the audience. The Congress had begun that day with Jaega Wise’s presentation on women in the beer industry, including many examples of offensive packaging: this audience was not prepared to sit back and accept that this particular complaint had not been upheld because the packaging didn’t breach the code.

If the audience found the packaging offensive then how could this not be in violation of the code? The answer is that the code in its current form mentions sexual references on beer packaging only within narrow margins: a product should not suggest that it makes the consumer more attractive or that it leads to ‘sexual success’ which is actually quite an unpleasant sounding, masculine phrase. Possibly even a little dated.

When I started reading through previous complaints I was shocked to see that the Wye Valley Brewery complaint is the only one the Portman Group have ever received concerning sexist packaging. I have seen and heard many complaints about lots of different examples of sexist and offensive packaging. If by any chance you haven’t seen enough of these already you need only visit Pumpclip Parade. It seems unbelievable that only one of these examples has ever been reported to the Portman Group. Is that because people are not aware of the role of the organisation? Are they unaware that members of the public can report products directly? Or is it because even if they did report a product the code isn’t fit (in its current state) to deal with these complaints?

In January Jaega Wise was announced as elected south east director of SIBA. On February 27th a press release from SIBA stated their intent to create a marketing code of practice for their members. There will be an industry discussion on this topic at the BeerX conference this month. Entries to SIBA competitions are already screened to exclude any offensive product branding and in the future this could be extended to all beers sold by SIBA members.

A CAMRA statement from December 2017 by their National Executive they are in agreement with SIBA that sexist branding is not going to be tolerated at their festivals or in publications.

“We abhor sexism and will take action against any CAMRA member who, by their words or acts, is disrespectful of any individual because of their gender. We expect the behaviour of those who work with us, whether in campaigning or at our events, to be consistent with our values. We condemn those who use sexist images or slogans to market their products and will not condone them being stocked at our beer festivals or promoted in our competitions and publications.” 

In the United States, as with all things craft beer, they are ahead of us in tackling this issue. The Brewers Association updated their marketing code of practice in April 2017 to include an additional two lines, stating that beer advertising and marketing materials should not:

  1. contain sexually explicit, lewd, or demeaning brand names, language, text, graphics, photos, video, or other images that reasonable adult consumers would find inappropriate for consumer products offered to the public; 
  1. contain derogatory or demeaning text or images.”

I think it would be desirable to include something similar to this in the Portman Group code of practice.

On Wednesday 28th February I attended a meeting at the Portman Group to discuss how their code might evolve to reflect the current climate with respect to offensive branding of alcoholic products. The code undergoes review every five years and the 12 week consultation period will open shortly (likely to be April to June). Anybody is welcome to express their views. So I would encourage anyone with an interest to get involved and have their say.

Any changes to the code will require the existing guidance notes to be rewritten in order to support the code. This means we are not likely to see the new code in action until the end of 2018 at the earliest. But this time next year we might have a code which is fit for purpose.

Hopefully we will reach a broad consensus across the industry with the Portman Group code providing a minimum standard which all producers of alcohol are required to meet, with a similar marketing codes from SIBA, and supportive policies from CAMRA and the London Brewers Alliance. It is important that all relevant groups are on the same page otherwise we might end up in a position where a particular product’s branding is deemed acceptable by one group but not by another.

It is no coincidence that the Advertising Standards Agency conducted an evidence-based review of gender stereotyping in advertising last year. You can read the full report here Depictions, Perceptions and Harms. It’s very interesting stuff. If you dislike those product adverts on TV which display men as incapable of performing the simplest of household tasks, you’re going to like this.

The times, they are a-changing. Finally.

Further evidence that we are all heading in the same direction is provided by two recent examples of breweries deciding to change their product branding in response to numerous complaints on social media. Both breweries were experiencing reputational damage from the complaints they received but they chose to resolve the issue in different ways.

Castle Rock’s Elsie Mo is a golden ale which first appeared in 1998, featuring ‘pin up’ artwork on the pump clip. In 2007 the brewery chose to digitally enhance the pin up a la Lara Croft and then in 2014 they decided to ‘modernise’ the artwork to show a woman in a pilot’s uniform, kicking up her legs to reveal stockings and suspenders. Eventually in January 2018 Elsie Mo became a pilot, who can be seen flying a plane (whilst fully clothed). You can read the full story directly from the brewery.

Station 119, a Suffolk brewery founded in 2014, also chose to go down the pin up route with their branding. Here is their description of the original imagery on their packaging.

Our labels take inspiration from the WW2 tradition of decorating the airplane noses which helped to popularise pinup art. This art form is considered by many to be a positive post-Victorian rejection of bodily shame and a healthy respect for female beauty.

Following some criticism of their branding at the close of 2017 the brewery opted to change their labels – not because they felt they got it wrong the first time, but because it was affecting sales.

Some of the responses to these positive changes made by breweries have been predictable but are still a little disappointing. The title of this blog post is a direct quote made in response to the Station 119 Facebook post announcing their new branding. Sure, it’s laughable that some people think that way, and yes these dinosaurs are in the minority, but in too many cases there is a spiky barb of misogyny underneath. So the work is far from over.

However, I feel more positive about this issue than I have for a long time. Yes, there is a (decreasing) minority of people who want to live in the past but regardless of their outdated views, we are moving on.

Discrimination debate takes centre-stage

10 Jan

Industry experts will gather at the Manchester Beer Festival trade day to debate how the beer industry should combat discrimination.

Taking place between 6:30 pm and 7:30 pm on 24 January at Manchester Central, the panel discussion “Sexism is bad for business. What are we going to do about it?” aims to address the ongoing issues and challenges of sexism in the beer industry and determine what practical steps can be taken to address it. It follows hot on the heels of the festival’s decision to filter out beers with sexist names or discriminatory images and CAMRA publicly condemning sexism and discrimination in the industry.

Master Beer Trainer Christine Cryne will lead the debate with the following panelists on board:

  • Jaega Wise, Head Brewer of Wild Card Brewery, who has recently made headlines for her comments on sexist beer labelling
  • Annabel Smith, beer sommelier and founder of Dea Latis, an organisation that aims to bring beer to more women
  • Barry Shaw, operations manager for Beerhouse’s pub chain which includes six pubs
  • Jennifer Smith, co-owner and founder of Brewsmith Beer, a ten-barrel brewery
  • Katie Wiles, CAMRA’s senior communications manager and beer blogger at wilesaboutbeer.com

Annabel Smith said: “During our years running Dea Latis we have gathered a lot of anecdotal evidence about sexism in the beer and pub sector. Most predominantly we have identified there is a proliferation of blatantly sexist beer names and imagery which alienate female consumers, and an assumption that brewing beer is a ‘man’s job’. It even filters down to bar staff who automatically assume that beer is for the males in a group, and women prefer wine.

“Dea Latis wants to change these attitudes and perceptions because we believe that beer is gender neutral and far too good to be appreciated only by men. Come along to the debate if you’re a beer loving female and want to hear your voice heard!”

Graham Donning, CAMRA’s Regional Director for Manchester, said: “Sexism has been a hot topic across many sectors recently. But even within our festival, we have seen outdated attitudes persisting over several years, despite our efforts. It’s led to us deciding passive solutions weren’t working and it was time to take positive action.

“It’s clearly a deep-seated problem within the beer industry of which we are only a small cog. More action is needed and our trade session provides an opportunity for industry professionals and volunteers alike to come together to take us beyond talk. We want to see some practical and realistic ideas on how we can all eradicate sexist attitudes in beer as soon as possible.”

The trade session will kick off the Manchester Beer Festival, and takes place between 5-9pm on the 24th of January. It is open to the press and members of the trade, as well as CAMRA members.

The festival will open to the general public from the 25th-27th January. Tickets are available at http://mancbeerfest.uk/.

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